Clint Calk

Commercial Director, Beef and Micro Nutrition

About Clint

Clint is the Commercial Director for Cargill Animal Nutrition’s Beef business in the US. In this role, he is responsible for the commercial growth and leadership of our Beef species line across both the Feed & Nutrition and Premix & Nutrition businesses. The beef team is comprised of approximately 70 teammates from the sales, technical, marketing, and R&D functions.

Clint joined Cargill Animal Nutrition in 1992 as a Territory Manager in Amarillo, Texas, followed by roles as a Beef Nutritionist, Business Development Manager and District General Manager. In 2013, he was named Commercial Ruminant Director for Cargill Premix Nutrition (Provimi) in Brookville, Ohio. Shortly thereafter, in 2014, Clint took responsibility to lead the U.S. Beef business.

Clint was raised on a cattle, sheep, and goat ranch in South Texas. He and his wife Tina have three sons: Colby, Austin and Cooper. The older two are currently in college and the youngest is in middle school. He and his family spend lots of time with kids’ activities and they enjoy the outdoors – hiking, camping, hunting, fishing, and more.

Member of Team Provimi since: March 2, 1992

Education