Heat stress costs the US beef industry $369 million annually (est.). Heat stress occurs when the Temperature-Humidity Index (THI) reaches levels high enough to overwhelm animals’ adaptive mechanisms.
Under heat stress, cattle experience elevated body temperature, increased respiration rate, disrupted feed intake, acidosis, and reproductive issues.
Therma-Comfort™ is a proprietary blend of ingredients research has shown to lower the negative impacts of heat stress on feedlot cattle. It is offered in two forms for ease of use depending on your individual operation.