Quality nutrition is vital in enhancing early pig performance and maximizing intake and gain. As the industry evolves, we are committed to in-depth research focused on developing feeding programs that will help producers optimize performance with lower costs of production.
Digestive enzyme development and nutrient sources are important factors in the post-weaning prestarter and starter periods. During the first 7 to 35 days of age, pig diets need to be selected to match their changing needs and keep costs in balance. Getting young pigs the right key ingredients is critical while piglets make the transition from mother’s milk to pig starter feed.
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